Woo hoo! I got over Carla's sad exit just in time, since my Top Chef jones gets marinated and grilled to a turn tonight with the premiere of Top Chef Masters. Hang on, let me see who my out-of-the-gate favorites are.
I think Tim Love, because he sounds nice and does a lot of charity work, and also has a classic burger joint. Also Elizabeth Falkner, because she's both out and a killer pastry chef who likes cupcakes (and she baked Del Martin and Phyllis Lyon's wedding cake!). Wylie Dufresne because he loves breakfast, and I spent the entire morning mournfully wishing for a plate of bacon and eggs. And he loved sweet Carla's green eggs and ham Quickfire dish during the last Top Chef.
Cooking shows involving challenges requiring the chefs to immediately spring into action, think on their feet, and still turn out creative, quality dishes are the best. Iron Chef America would be so much better if the chefs were actually blindsided by the secret ingredient rather than being given a list of possibilities ahead of time so they can prepare possible menus.
Potato chips, I must have potato chips when I watch Top Chef. A wretched habit I fell into during the last go-round, but so delicious. Yay!
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